Content in Portuguese. The video lessons in this course are spoken in Portuguese, without English subtitles.
Lipedema Talks · Episódios
In this episode of Lipedema Talks, part of the Lipedema Evolution 2026 congress, Letícia Miyamoto talks with nutritionist Tatiane Fujii about nutrigenetics and inflammation in lipedema. Tatiane explains how preventive and predictive genetic testing reveals the way each body metabolizes nutrients such as vitamin D, making a truly personalized diet possible instead of a statistical average. She clarifies that genetics points to a direction, but habits are what call the shots, and details the adipose tissue dysfunction that keeps the patient in constant inflammation. The episode also covers the foods to avoid, caution with fructose and juices, the risks of teas and miracle solutions that interact with medications, and the importance of trust between patient and professional. Watch to find out what your genetics can reveal about the way you eat.
Rate this lesson
Log in to rate this lesson.